Ingredients:
Ginger ( Shunti)- A small pinch
Coconut Granted (1/4 cup)
Sesame seeds
Asefetodia (Hing)
Oil for vagrane
Method:
Fry the Ginger, mix grated coconut and grind. Add a bit of water, salt.
Heat oil in a pan, add hing, sesame seeds, Red chilli and fry for some time. Add it to the Ginger mixed water.
Tambli is ready to serve. Serve with Rice.
Note: This is very good for people having cold.
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